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Kind of like a creamy pesto dip. I’ve made this a few times, a bit different each time but always yummy! Great with fresh veggies for dipping – cucumbers, sliced red/orange peppers, carrots, or blue corn tortilla chips. Blend the following until smoth: The leaves of one bunch of basil – rinsed and dried Kale is apparently a super super-food. Check this out, Kale scores highest (tied with Collards) on Dr. Fuhrman’s Nutrient Density Index (ANDI). 1,000 points to walnut’s 34! This is an easy way to prepare them, and it’s so delicious I can eat an entire bunch (head?) with dinner. Soak and then rinse every nook and cranny [...] Delicious, even if not necessarily photogenic. Eating this right now with sliced cucumber. Aaaahhh…. Blend the following until you reach a hummus-like consistency. Serve with sliced vegetables – cucumbers, red peppers, etc. 1 can black beans, drained and rinsed or 1 1/2 cup cooked black beans |
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